Open Monday-Saturday 10am-7pm

Suntree Store

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Apr 24th THRU April 29th

Carving Station Monday through Friday 4:00pm until 7:00pm.
Outdoor Grilling with John Every Saturday from 11:00am until 5:00pm.

Call for more info 321-752-0400

SANDWICH OF THE WEEK
Homemade Gyro

DESSERT OF THE WEEK
Homemade Eclairs

MONDAY
ENTRÉE: Chicken topped with a Bacon Onion Jam
SIDE OF DAY: Baked Potatoes with Broccoli and Cheese
VEG OF DAY: Veggie Medley

CARVING STATIONS:
NEW ENGLAND STYLE POT ROAST
BAKED HAM
ROASTED TURKEY

TUESDAY
SOUP OF DAY: Lobster Bisque
ENTRÉE: Shredded Pork Enchiladas
Chicken A’La King with Biscuits or Chicken and
Beef Pot Pies
SIDE OF DAY: Individual Baked Corn Soufflé

CARVING STATIONS:
TRI TIP OF BEEF
WHOLE ROASTED TURKEY
STUFFED PORK LOIN

WEDNESDAY
ENTRÉE: Chicken Cordon Bleu with an Imperial Sauce or
Chicken Stuffed with Artichoke, Asparagus, and Havarti Cheese
SIDE OF DAY: Wild Rice Pilaf
VEG OF DAY: Grilled Portabella Mushrooms

CARVING STATIONS:
HOMEMADE CHICKEN MEATLOAF
ROASTED ROSEMARY TURKEY BREAST
LAMB CHOPS
EYE OF THE ROUND ROAST

THURSDAY
ENTRÉE: Country Fried Steak or Pork Chops topped with a Country Style Gravy
SIDE OF DAY: Smashed Potatoes
VEG OF DAY: Green Beans

CARVING STATIONS:
BEEF TENDERLOIN
TRI TIP OF BEEF
WHOLE ROASTED TURKEY
CORNED BEEF AND CABBAGE

FRIDAY
SOUP OF DAY: Clam Chowder Served with Clam Cakes
ENTRÉE:Ropa Vieja, Mojo Roasted Chicken Wings and Pork
SIDE OF DAY: Black Beans and Rice
VEG OF DAY: Yuca with Caramelized Onions
SEAFOOD ENTRÉE: Petty’s Fish Fry

CARVING STATIONS:
PRIME RIB OF BEEF
STUFFED WHOLE LOBSTER
SHRIMP SCAMPI
KABOB TRIO
CHOOSE ANY ITEM FROM OUR MEAT DEPARTMENT AND WE WILL BE HAPPY   TO GRILL IT FOR YOU!

SATURDAY
Chicken Wings
Pulled Pork
Macaroni and Cheese
Swedish Meatballs